Brunch Menu
We serve a fun, playful brunch menu on Sundays from 10 am to 3 pm. Come hungry, come as you are, we have the cure for what ails you. Below is a sample menu, don't quote us. Please note we do not offer carry out for our Brunch menu.
Brunch served Saturday and Sunday 10-3
$7
Ham & Cheese Sandwich
House Made Bread and Ham with Swiss and Cheddar
$7
$10
Roast Beast
Rare Roast Beef with Caramelized Onions, and Horseradish Creme Fraiche on Ciabatta
$10
$12
Breakfast Burger
Pork Patty, Ham, Red Eye Mayo on a Scratch Biscuit
$12
$8
Pancakes
Seasonal Flavors with Cane Syrup Molasses
$8
$16
Steak & Egg
6 oz Bavette Steak with Sunny Side up Egg and Potatoes Lyonaisse
$16
$16
Steak Salad
6 oz Bavette Steak with Green Salad and Blue Cheese Dressing
$16
$14
Butcher's Nicoise Salad
Tonna di Chianti, Soft Boiled Egg, Green Beans, Olives, Potatoes, Dijon Dressing
$14
$15
Pork Cutlet
Potatoes Lyonaise, Arugula, Brown Butter, Mustard and Soft Boiled Farm Egg
$15
$10
Eggs in Purgatory
Baked Farm Eggs, Peppers, Scamorza Cheese, Marinara
$10
$20
Brunch Board
Four Meats, Cheese, Fruit and Accoutrements
$20
Additions
$1.75
Farm Egg
$1.75
$3
Side of Bacon
$3
$3
Side of Sausage
$3
$3
Side of Potatoes
$3
$5
Cheesy Grits
$5
$7
Green Salad
$7
$1.50
Toast
$1.50
$2
Biscuit
$2
$3
Pancake
$3
$2.5
Housemade Jam
$2.5
$1
Local Honey
$1
$2
Cane Syrup Molasses
$2